Dark O' The Moon
Spookily smooth and chocolatey, Dark O' The Moon will leave you howling for more. This pumpkin stout touts a full body with a creamy texture and features notes of cocoa, brown sugar, vanilla, dark fruit, and pumpkin. A perennial favorite and 2010 Silver medalist in the Great American Beer Festival Field Beer category, Dark o' the Moon is brewed with Great Western pale, Crisp 77° Crystal, Munich, Cara-Vienne, roasted, chocolate and Special B malts. Pumpkin in the mash, kettle and fermenter. Bittered with Magnum and finished with Saaz and crushed cinnamon.